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Perfect for all types of pizzas—from frozen to fresh dough. Includes a real removable stone for even and crispy baking. Bakes delicious Chicago-style deep-dish and classic New York thin-crust. Adjustable temperature up to 715°F for various pizza and food types. Versatile and creative—use for flatbreads, pita, naan, paratha, tortillas, and scallion pancakes.