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Small Appliances / Air Fryer-3
SPEEDY RESULTS: Cook Food Faster with MAXX Turbo Technology and Dual-Speed Fan
Cook your dishes in half the time with our MAXX Turbo technology and dual-speed fan. Whether you need a quick meal or want to batch-cook several dishes, our technology ensures you save valuable time without compromising on taste.
LARGE CAPACITY: 26-Quart Capacity and Multiple Rack Levels Fit a 12-Pound Turkey, 12-Inch Pizza, or Up to 9 Slices of Toast
Designed with versatility in mind, our oven has a generous 26-quart capacity that can fit a 12-pound turkey or a 12-inch pizza. Multiple rack levels accommodate up to 9 slices of toast, providing the perfect solution for baking or roasting various items at the same time.
CONVECTION COOKING: Dual Speed Fan with a True Convection Setting for Evenly Baked Results on Your Favorite Cakes, Cookies, and Desserts
Experience true convection cooking with our dual-speed fan, which ensures that moisture is evenly distributed and your cakes, cookies, and desserts come out perfectly baked every time.
NO MORE GUESSWORK: Built-In Smart Temperature Probe Auto-Shuts Off Your Oven When the Desired Internal Temperature is Reached — Never Overcook or Undercook a Meal Again!
Keep your meals perfectly cooked with our built-in smart temperature probe. This feature automatically turns off the oven once the desired internal temperature is reached, eliminating the risk of overcooking or undercooking.
WHAT'S INCLUDED: Crumb Tray, Air Rack, Air Frying Basket, Rotisserie Spit, Temperature Probe with Magnetic Case, Enamel-Coated Baking Tray, Tray Handle, Rotisserie Handle, and Softcover Cookbook
Enjoy a complete cooking experience with our included items. The crumb tray keeps your oven clean, the air rack and air frying basket offer versatile baking options, and the rotisserie spit ensures perfectly roasted meats. The temperature probe with magnetic case ensures accuracy, while the enamel-coated baking tray and accessories provide longevity. Our softcover cookbook offers delicious recipes and cooking tips to enhance your culinary experience.
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